Bentoville’s Michelin-starred chefs combine tradition, innovation, and the best seasonal ingredients for a world-class dining experience uniquely tailored to Northwest Arkansas.
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An intimate, refined experience featuring our chefs' finest sushi creations. Showcasing Japanese and local ingredients with elegant flavors, beautiful techniques, and a modernist touch.
Join Michelin-starred chef Billy Kong in a meal guaranteed to delight the senses with harmony, balance, and grace.
Seating is extremely limited for this exceptional four-night event. In prior Bentoville events, all seatings have sold out. Reserve your spot today.
Feb 29-March 3
Embark on an exploration of Japanese cuisines in a lively and festive setting.
Join Michelin-starred chefs Shinichiro Takagi and Billy Kong for a casual dining experience featuring a variety of small plates. No need for a jacket or tie—just bring your sense of adventure and a hearty appetite!
Seating is limited for this four-night event. In prior Bentoville events, all seatings have sold out. Reserve your spot today.
December 7-10, 2023
“Excellent meal with exceptional eye to detail, from writing the menu all the way to execution and hospitality. Highly recommended; planning to spread the word as well as return ASAP!”
November 7-11, 2023
“This was a special experience that we’d usually only imagine possible after a couple of flights.”
May 17-21, 2023
“We had a phenomenal time and can’t wait for the future permanent concepts from these brilliant chefs.”
May 26-28, 2023
“Every bite was a masterpiece of flavors and artistry, leaving us speechless.”
December 18-21, 2022
Savor the Bentoville experience every day
Pick up an exceptional lunch or dinner to go, made daily in limited quantities by our chefs. Order online up to a week in advance and pick up your boxes from Onyx Coffee Lab off the Bentonville Square.